INTERNATIONAL SCIENTIFIC SYMPOSIUM
UNDER PATRONAGE OF UEAA AND SAPV, OCTOBER 2022
You are invited to submit a paper on the following topics:
- Global food crisis and its causes: the EU’s response domestically and globally.
- More efficient and innovative food production systems (processing, packaging, storage and distribution systems) with an emphasis on biological, environmental, economic and social aspects.
- Lessons learnt from best practices in production and sale of locally produced agricultural products and food.
- Consumption of healthy food and innovation in the food chain focused on food quality and human nutrition.
- New EU Food Strategy and communication with public: better information for citizens and more effective forms of communication with customers and the public.